GOAT CARCASE WHOLE Under 16kg (1480yen/kg) / 山羊カーカスホール 最大20kg [11060060]
23,680yen(tax excluded)
(tax included: 25,574yen)
GOAT WITH SKIN CUT 1kg / 皮つき山羊肉カット [11060061]
1,550yen(tax excluded)
(tax included: 1,674yen)
Testes goat 1kg / やぎの精巣 [11070093]
1,050yen(tax excluded)
(tax included: 1,134yen)
Goat with bone cut 1kg SKIN OFF (Australia) / 山羊肉カットスキンオフ 1kg [11060066]
1,080yen(tax excluded)
(tax included: 1,166yen)
Halal Lamb T Steak 2,150￥/Kg ( Shown price is per kg price)
1,290yen(tax excluded)
(tax included: 1,393yen)
LAMB CARCASE ASSORTED CUT (1250yen/kg) / ラムカーカスアソートカット 最大18kg [11050055]
22,500yen(tax excluded)
(tax included: 24,300yen)
LAMB MIX BAKRA CUT 2kg(1280yen/kg) / ラムミックスバカラカット [11050050]
2,560yen(tax excluded)
(tax included: 2,764yen)
LAMB CHUCK ROLL 1.5~2.0kg (1800yen/kg) / ラム(仔羊)肩ロース [11050067]
3,600yen(tax excluded)
(tax included: 3,888yen)
LAMB WITH BONE CUT 1kg / ラム骨付きカット [11050051]
1,350yen(tax excluded)
(tax included: 1,458yen)
LAMB SHANK 1kg / ラムシャンク(子羊すね部) [11050059]
LAMB BONE IN LEG WHOLE 3.5-4.0kg (1320/kg) / ラム(子羊)骨付き脚ホール [11050060]
5,280yen(tax excluded)
(tax included: 5,702yen)
LAMB BONE IN LEG CUT 2kg(1380yen/kg) / 骨付きラムレッグカット [11050058]
2,760yen(tax excluded)
(tax included: 2,980yen)
LAMB CHUMP 1kg / ラムチャンプ [11050057]
LAMB SQUARE CUT SHOULDER WHOLE 3~4kg (1280/kg) / ラムスクエアーカットショルダー [11050056]
5,120yen(tax excluded)
(tax included: 5,529yen)
LAMB BONELESS WHOLE 2~2.5kg (1620yen/kg) / ラム骨なしホール [11050054]
4,050yen(tax excluded)
(tax included: 4,374yen)
LAMB BONELESS CUT 1kg / ラム骨なしカット [11050053]
1,700yen(tax excluded)
(tax included: 1,836yen)
SHEEP KIDNEY 1kg / 羊腎臓 [11070076]
1,000yen(tax excluded)
(tax included: 1,080yen)
SHEEP HEART 1kg / 羊のハツ [11070063]
900yen(tax excluded)
(tax included: 972yen)
SHEEP TRIPE 1kg / 羊の胃(ハチノス) [11070080]
SHEEP LIVER 1kg / 羊肝臓 [11070078]
800yen(tax excluded)
(tax included: 864yen)
SHEEP TONGUE 1kg / 羊タン [11070082]
1,300yen(tax excluded)
(tax included: 1,404yen)
SYABU SYABU LAMB 300g / しゃぶしゃぶ用ラム肉 [11050062]
780yen(tax excluded)
(tax included: 842yen)
